Layers of red strawberry margarita and yellow mango margarita make this slender frozen beverage impressive. Sugarless, it tastes like a restaurant frozen margarita!
You can't go wrong serving this gorgeous pink drink during a wedding shower luncheon. Extra pureed juice is refreshing.
For summer-on-a-stick aficionados. Fresh-from-the-ice-cream-truck taste? Two fruits! Frozen mango thickens the drink naturally in the blender and improves fresh orange juice taste.
Frozen berries make this vibrant 3-ingredient drink with vodka and seltzer year-round. Use flavored seltzer to boost taste!
This four-layer fruity cocktail uses only natural ingredients and colors, including a short infusion of dried butterfly pea blooms for a gorgeous blue hue.
Gin, lemon, and honey make Bee's Knees, a traditional cocktail. Frozen peaches and ice make this summer beverage crisp and light.
Strawberry-coconut tropical drink transports. Frozen fruit before combining in hot weather. Nonalcoholic version: omit rum and add 1/2 cup strawberries.
The Cuban mojito, a minty, limey, sugary, and rum-based drink, inspired this frozen blender cocktail. This two-person sipper takes minutes to create.
This easy daiquiri is perfect for a tropical happy hour at home. Rum, fresh lime juice, and sugar may give you beachy sensations at home.